Roksolana Bulvarenko
I transform a love of
details and cultural roots
into desserts with meaning.
Recipes that inspire creativity
“White Lace”
You will bake a tender, even sponge without domes or cracks.
You will make a silky custard with a perfect texture.
You will smooth and level the cake for a flawless finish.
You will create striking, voluminous chocolate decorations in the shape of "petals."
$3.00
Buy the recipe
“White Lace”
You will bake a tender, even sponge without domes or cracks.
You will make a silky custard with a perfect texture.
You will smooth and level the cake for a flawless finish.
You will create striking, voluminous chocolate decorations in the shape of "petals."
$3.00
Buy the recipe
“White Lace”
You will bake a tender, even sponge without domes or cracks.
You will make a silky custard with a perfect texture.
You will smooth and level the cake for a flawless finish.
You will create striking, voluminous chocolate decorations in the shape of "petals."
$2.00
Buy the recipe
Course
About me
I transform a love for details and cultural roots into desserts with meaning.
I am Roksolana Bulvarenko.
A Ukrainian in Chicago, I transform a love for details and cultural roots into desserts with meaning. My journey is a story of courage: from my first orders in a small kitchen to international masterclasses and collaborations with brands. In every creation, I preserve the balance between aesthetics, flavor, and moments worth remembering.
My journey began in a small kitchen in Ukraine and led me to the heart of America. Here, I create desserts and teach those who want to craft with perfection and taste. For me, every project is co-creation, where your idea and my expertise come together in a single masterpiece.
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